A Country Rich in Marine Resources
Morocco boasts over 3,500 km of coastline, bordered by the Atlantic Ocean and the Mediterranean Sea. It lies at the heart of FAO Zone 34, renowned for the richness and diversity of its marine resources:
- Sardines
- Mackerel
- Tuna
- Cephalopods (octopus, squid, cuttlefish)
- White fish (hake, seabream, sole, etc.)
👉 Every day, Moroccan partner trawlers bring in freshly caught seafood, which is then processed, packed, and exported.
6 Great Reasons to Import Moroccan Seafood
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Unmatched freshness: Caught, processed, and shipped within short timeframes
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Certified products: Halal, BRC, IFS, EU-approved, FDA, full traceability
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Competitive pricing compared to other seafood-producing countries
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Streamlined logistics from Tanger Med, Agadir, and Casablanca ports
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Tailored support from order to branding
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Private label potential to develop your own seafood brand
🇲🇦 SeaOptima: Your Direct Link to Morocco’s Top Seafood Producers
At SeaOptima, we carefully select certified production units and the finest Moroccan seafood for our international B2B clients.
We offer 360° support, including:
- Product sourcing & sampling
- Customized packaging
- Private label branding
- Export, health & Halal documentation
- Ocean & air freight logistics
- Delivery tracking
Direct Sourcing, Real Added Value for You
Working with SeaOptima gives you:
- Full traceability
- Improved profit margins
- Time savings on logistics
- Secured and reliable supply chain
